Kure Raw Fermented Goat Milk
$9.50 – $16.99
Keep frozen. Thaw to serve. Refrigerate after serving. Stays fresh 14 days after opening.
Refreeze after 14 days if needed.
Ingredients
Raw goat milk, lactic acid bacteria.
Use
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Advanced Nutritional Booster
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Add raw milk to any meal
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Easy for digestion, high bioavailability
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Healthier than other commercial milks
Nutrient Dense Raw Food
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Healthy raw fermented milk
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Pasture raised and grassfed goats
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Full-fat dairy, balanced by nature
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Billions of probiotics and hundreds of live, diverse cultures
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Digestible lactose due to raw fermentation
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Delivers nutrients in its complete form
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Whole and living beneficial bacteria
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No high pressure processing or pasteurization (HPP)
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Healthy curds
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Superb source of live, naturally occurring enzymes,
probiotics, vitamins, minerals and fatty acids -
Rich in naturally occurring CLA,omega-3 fatty acids,
taurine, and vitamin K2 -
Protective nutrient-dense food
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Ideal introduction to feeding fermented wholefoods
Best Way to Serve
Serve at room temperature or as a frozen treat.
To receive the maximum benefits of nutrients warming or heating is not recommended.