Ingredients
Ground Chicken, Skinless Chicken Necks, Chicken Hearts, Chicken Liver, Chicken Gizzard, Liquid Eggs, Gelatin, Kelp, Taurine, Wild Salmon Oil, Egg shell powder, Manganese proteinate, Vitamin E supplement, Zinc proteinate, Niacin, Thiamine mononitrate, Riboflavin supplement, Pantothenic acid, Pyridoxine hydrochloride, Folic acid, Psyllium Husk Powder, Dried Bacillus coagulans Fermentation Product.
Crude Protein (Min): 16.0%
Crude Fat (Min): 3.5%
Crude Fiber (Max): 0.5%
Moisture (Max): 78.0%
- TOTAL MICROORGANISMS (MIN)*
Total Microorganisms (Min): 4,450,000 CFU/g (Dried Bacillus coagulant Fermentation Product) 1,000,000 CFU/cup Contains a source of live(viable naturally occurring microorganisms)
- 960 KCAL ME/KG,
217 KCAL ME/CUP