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KEY INGREDIENTS: Fresh, Whole Mackerel, Fresh, Low-Carb Vegetables (Broccoli, Carrots, Sweet Potatoes), Shell-less Human Grade Hydrolyzed Egg Powder, Patented Vitamin, Mineral & Trace Mineral Mix
Crude Protein: | 15.8% |
Crude Fat: | 6.6% |
Crude Fiber: | .5% |
Moisture: | 73.2% |
Calcium: | .38% |
Phosphorous: | .40% |
CALORIE CONTENT: M.E. kcal/kg 1122 / M.E. kcal/cup 330
SUPPLEMENTAL FEEDING GUIDELINES:
1/4 (25%) of meal portion may be substituted 1-2 times / day
ROTATION MEAL FEEDING:
1-2 times per week, Mackerel & Vegetable may be served “as is” as part of a rotation–based diet
REGULAR MEAL FEEDING GUIDELINES: NOTE: Mackerel & Vegetable is .03% too low in calcium to be considered a Complete & Balanced Diet; it is recommended to add a supplemental source of calcium if feeding Mackerel & Vegetable as a diet on a regular basis to ensure nutritional requirements are being met.
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